gorgonzola pear salad – Florida Girl Cooks http://floridagirlcooks.com Seeker of sunshine + exquisite food Sun, 03 Feb 2019 18:29:26 +0000 en-US hourly 1 https://wordpress.org/?v=5.1.1 96532064 GORGONZOLA PEAR SALAD http://floridagirlcooks.com/gorgonzola-pear-salad/ Fri, 02 Oct 2015 18:05:26 +0000 http://floridagirlcooks.com/?p=840 My friend Jocelyn recently had a girls night at her house. These usually entail some chatting and catching up or sorts while our kids play (that’s sugar coating it of course…more like rough-house and ...

The post GORGONZOLA PEAR SALAD appeared first on Florida Girl Cooks.

]]> My friend Jocelyn recently had a girls night at her house. These usually entail some chatting and catching up or sorts while our kids play (that’s sugar coating it of course…more like rough-house and reap havoc at 20 decibels to high a level….but rightfully so, as they are children) along with some munching on some of her most amazing dishes. She made a white lasagna that was to die for and paired it with this light yet savory gorgonzola pear salad and some mushroom and spinach pocket h’orederves. The salad resonated with me the most because as of late I am trying to incorporate more greens into my diet. I used a champagne vinaigrette dressing from Publix and it was the perfect touch to this salad. I hope you enjoy it as much as I did!

Gorgonzola Pear Salad

Ingredients

8 oz. fresh baby spinach
8 oz. mixed field greens
2 tbsp. fresh dill, coarsely chopped
1 large Bartlett pear, thinly sliced
4 tbsp. honey roasted almonds
2 tbsp. champagne vinaigrette
sea salt
freshly cracked black pepper

Prepare

1. Place the leafy greens into a large salad bowl.
2. Thinly slice the pears and coarsely chop the dill and toss into the leafy greens.
3. Throw in the honey roasted almonds along with the salt, pepper, and vinaigrette dressing and toss evenly to coat.
4. Serve and enjoy!

Gorgonzola Pear Salad
Serves 4
Write a review
Save Recipe
Print
Prep Time
5 min
Total Time
5 min
Prep Time
5 min
Total Time
5 min
Ingredients
  1. 8 oz. fresh baby spinach
  2. 8 oz. mixed field greens
  3. 2 tbsp. fresh dill, coarsely chopped
  4. 1 large Bartlett pear, thinly sliced
  5. 4 tbsp. honey roasted almonds
  6. 2 tbsp. champagne vinaigrette
  7. sea salt
  8. freshly cracked black pepper
Instructions
  1. Place the leafy greens into a large salad bowl.
  2. Thinly slice the pears and coarsely chop the dill and toss into the leafy greens.
  3. Throw in the honey roasted almonds along with the salt, pepper, and vinaigrette dressing and toss evenly to coat.
  4. Serve and enjoy!
Florida Girl Cooks http://floridagirlcooks.com/
gorgonzola pear salad, salad, fall salad, vegetarian, healthy

gorgonzola pear salad, salad, fall salad, vegetarian, healthy

The post GORGONZOLA PEAR SALAD appeared first on Florida Girl Cooks.

]]> 840